Lot 354 of 429:
Louisiana Fish  

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Lot closed - Sold For (Includes Buyers Premium):$84
$10 - $100

Sea Fishes and Sea Fishing in Louisiana, Including Recipes for the Preparation of Sea Foods

Maestri, Robert, ed.

New Orleans

State of Louisiana Dept. of Conservation



Illustrated throughout with drawings of local fish. 9x5-3/4", pictorial wrappers. First Edition. 

An in-depth underwater exploration of Louisiana's byways, swamps, lakes and Gulf. Recipes include flounders a la Nouvelle Orleans, crawfish bisque, shrimp jambalaya, shrimp gumbo file, baked sheepshead a la Creole, Louisiana fish with macaroni and tomato sauce, etc. 

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Very good.

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